Ladolea Organic Greek Patrinia Delicate Extra Virgin Olive Oil in Tin, 500ml Preserves indulgent spaghetti carbonara or pumpkin

indulgent spaghetti carbonara or pumpkin ravioli

The candles are hand-poured by a team of artisans in the British Colour Standard shades of blue and green

hazelnut oil

loaf cakes and fudgy brownies

Ladolea Organic Greek Patrinia Delicate Extra Virgin Olive Oil in Tin, 500ml Preserves indulgent spaghetti carbonara or pumpkinThis Greek extra virgin olive oil has a delicate, sweet aroma. Made with Patrinia olives, it is light and fresh with subtle herbal notes. Pale gold in colour, this organic oil is perfect for salads and fish. Drizzle it over tuna steaks or a classic Greek salad with olives and salty feta. Ladolea olive oil is 100% single varietal, cold pressed and unfiltered. The olives for this oil are grown in the Corinthian seaside village of Melissi. Ladoleas award