Poggio Anima Gabriel Pecorino Terre di Chieti IGT bellingham-estate Complex notes of strawberry and

Complex notes of strawberry and tangerine zest mingle with herbes-de-Provence

trying to avoid excessive oxidation while imparting a wilder

sage and white pepper over green peppercorn

The site is littered with galets roulés and was planted between 1960 and 1980—mostly to Grenache

Poggio Anima Gabriel Pecorino Terre di Chieti IGT bellingham-estate Complex notes of strawberry andCrystallized lime peel, nectarine and dry herbs on the nose. Juicy and lively with a nice density conveying a dusty citrus zest character and an impression of orchard fruits. Less than one kilometer from the cliffs descending into the Adriatic Sea sits a vineyard perched on a steep slope planted with Montepulciano and Pecorino. The pecorino is hand harvested on the early side to preserve freshness and not get into the straw color baked orchard fruits