Resonance 'Willamette' Pinot Noir 2021 2016 with concentrated red fruit flavours

with concentrated red fruit flavours and a finely poised finish

100% organic Monastrell this wine is

this wine takes things to another level

The must is fermented in stainless steel before being transferred to large wooden casks where it is matured on its lees for seven months before bottling

Resonance 'Willamette' Pinot Noir 2021 2016 with concentrated red fruit flavoursNice intense and bright color. The nose is very fruity, as a full red and black fruits basket, with delicate spices too, licorice, cinnamon and fragrance of flowers. The palate reveals a well balanced wine, with a nice freshness enhanced by the minerality, and delicate flavors of cherries, blackberries and raspberries. Pairs well with poultry or red meat, as well with heavier seafood and roasted vegetables.