Joseph Drouhin Musigny Domaine Marquis d’Angerville undergoing cold maceration for seven

undergoing cold maceration for seven days with no fining or filtering to maintain its "aromatic precision"

and it remains a cornerstone of Burgundy’s global reputation for exceptional white wines

The bouquet of cocoa powder

complemented by notes of coffee bean

Joseph Drouhin Musigny Domaine Marquis d’Angerville undergoing cold maceration for sevenPRE ORDER About Winery Joseph Drouhin established his ngociant house in Beaune in 1880, laying the foundation for what would become one of Burgundys most influential wine families. Over the following decades, the Drouhin family expanded vineyard holdings across Chablis, Cte de Beaune, Cte de Nuits, and Cte Chalonnaise, while also sourcing grapes from trusted growers. In 1957, Robert Drouhin, Josephs grandson, took over and introduced estate bottling,